Equipment Matching
| What is the term for a hot water bath used to hold hot foods? |
| What is the name for a pot that sits on top of another pot containing simmering water? |
| What is the term for a plastic box used to hold and transport hotel pans of hot food for service? |
| What type of pan has a rounded bottom and curved sides and is used to stir-fry foods quickly? |
| What is the term for a long, thin pot with a lid and handles that also contains a rack to hold the food item above water? |
| What kind of refrigeration unit allows a speed rack to be rolled in and out of the unit through a door opening just above floor height? |
| What is the term for a serving spoon with long, narrow openings that allow liquid to drain from food items on the spoon? |
| What tool is used to shred small pieces of outer peel from citrus fruits such as oranges, lemons and limes? |
| What type of temperature-controlled cabinet is used to store cold food items? |
| Reach in refrigerator/freezer |
| What is the term for a mixer attachment used to mix, mash and cream soft foods? |
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