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bake

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Term
Definition
Kitchen scale   show
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Measuring cups and spoons   show
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Hand mixer and stand mixer   show
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Whisk attachment   show
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Paddle attachment   show
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show kneading yeast dough (dough that rises.)  
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hand mixer attachment   show
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show For stirring, folding and scraping bowls.  
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show for whipping air into cream and eggs, aerate flower, and combining ingredients.  
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show For mixing everything.  
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baking sheets   show
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show Sifting flour or other dry ingredients, straining custards or curds.  
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show Testing the true temperature of your oven, and making adjustments to the temperature.  
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show Making a mixture of flour, egg, and milk  
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dough   show
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show a fine dispersion of minute droplets of one liquid in another in which it is not soluble or miscible.  
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show a substance present in cereal grains, especially wheat, that is responsible for the elastic texture of dough.  
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show convert or be converted into caramel through heating, until it turns brown.  
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creaming   show
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show working fat into the dry ingredients until it is starting to coat the flour with small pieces of fat.  
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crimping   show
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show To put small holes in something to let air flow through.  
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show undergo fermentation.  
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folding   show
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show work (moistened flour or clay) into dough or paste with the hands.  
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leaven   show
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proof   show
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show Slashing the bread or dough so it can rise more during baking  
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sift   show
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peaks   show
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soften   show
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Created by: Ap06186
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