Culinary
Quiz yourself by thinking what should be in
each of the black spaces below before clicking
on it to display the answer.
Help!
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| show | washing hands
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| show | Hospitality and Food service
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| Bacteria grow especially fast in the temperature danger zone? | show 🗑
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| What is it called when several people connect for the purpose of building relationships that may result in career advancement? | show 🗑
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| After four hours of continuously making sandwiches, what actions should the food handler perform to the work surface? | show 🗑
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| A food service organization that works to hire individuals with different backgrounds, religions, and experiences appreciates? | show 🗑
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| What is a food safety management system typically designed to prevent? | show 🗑
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| show | Coaching and Developing others
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| An example of cookware with two handles used for boiling and simmering foods is the? | show 🗑
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| When receiving food from a vendor, scales are used to? | show 🗑
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| show | Nonverbal
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| The factors that affect a sanitizer's effectiveness are? | show 🗑
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| The term saucier refers to a? | show 🗑
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| show | Host/ess
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| show | Hotel
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| Which type of flour has a low gluten content? | show 🗑
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| What is the formula for increasing or decreasing a recipe yield? | show 🗑
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| How does good customer service benefit the operation? | show 🗑
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| Why doesn't the use of microwave ovens for cooking typically allow for browning? | show 🗑
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| show | Rondelle
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| How is food service typically handled within the noncommercial segment? | show 🗑
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| show | Nodding
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| show | Recovery Time
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| Which job search tool is a collection of samples that highlight interests, talents, contributions, and studies? | show 🗑
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| When managers attempt to identify with the feeling, thoughts, or attributes of an employee, they are showing what? | show 🗑
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| show | Their immune systems have not fully developed
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| show | Mise en place
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| show | Measurable
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| show | Salad prepping
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| Which item is most likely to become unsafe when time and temperature are abused? | show 🗑
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| An example | show 🗑
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| show |
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Review the information in the table. When you are ready to quiz yourself you can hide individual columns or the entire table. Then you can click on the empty cells to reveal the answer. Try to recall what will be displayed before clicking the empty cell.
To hide a column, click on the column name.
To hide the entire table, click on the "Hide All" button.
You may also shuffle the rows of the table by clicking on the "Shuffle" button.
Or sort by any of the columns using the down arrow next to any column heading.
If you know all the data on any row, you can temporarily remove it by tapping the trash can to the right of the row.
To hide a column, click on the column name.
To hide the entire table, click on the "Hide All" button.
You may also shuffle the rows of the table by clicking on the "Shuffle" button.
Or sort by any of the columns using the down arrow next to any column heading.
If you know all the data on any row, you can temporarily remove it by tapping the trash can to the right of the row.
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Created by:
NatalieCGarvin
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