CH 21
Quiz yourself by thinking what should be in
each of the black spaces below before clicking
on it to display the answer.
Help!
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| groups who are a greater risk for foodborne illness. | show 🗑
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| show | E coli, salmonella
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| How long you should wash hands. | show 🗑
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| show | Warm water and soap.
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| What you should do with a cutting board that is scratched. | show 🗑
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| show | Cross-contamination.
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| How often garbage should be emptied. | show 🗑
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| show | 40 degrees to 140 degrees
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| show | When heated to 160 degrees.
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| Where pets should be when food is being prepared. | show 🗑
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| show | With a paper towel.
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| show | Plastic bandage.
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| show | Into your arm or elbow.
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| When in Doubt | show 🗑
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| show | Bad smell, appearance, taste or texture.
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| show | zero degrees.
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| Temperature for refrigerator | show 🗑
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| Foods that don't freeze well. | show 🗑
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| show | 2-3 days
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| show | two hours.
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| show | frozen food
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Review the information in the table. When you are ready to quiz yourself you can hide individual columns or the entire table. Then you can click on the empty cells to reveal the answer. Try to recall what will be displayed before clicking the empty cell.
To hide a column, click on the column name.
To hide the entire table, click on the "Hide All" button.
You may also shuffle the rows of the table by clicking on the "Shuffle" button.
Or sort by any of the columns using the down arrow next to any column heading.
If you know all the data on any row, you can temporarily remove it by tapping the trash can to the right of the row.
To hide a column, click on the column name.
To hide the entire table, click on the "Hide All" button.
You may also shuffle the rows of the table by clicking on the "Shuffle" button.
Or sort by any of the columns using the down arrow next to any column heading.
If you know all the data on any row, you can temporarily remove it by tapping the trash can to the right of the row.
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Created by:
sueroberts
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