1.01-1.03
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show | A disease transmitted by food
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Food Safety | show 🗑
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show | The cleanliness of equipment and facilities
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show | Foodbourne illness caused by bacteria found in uncooked poultry, meats, and eggs
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show | Foodbourne illness cause by bacteria found in raw or uncooked ground beef
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Complyobacter | show 🗑
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show | Foodbourne illness caused by a virus found in untreated water sources.
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Sanitizer | show 🗑
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show | The passing of bacteria, microorganisms, or other harmful substances indirectly
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USDA | show 🗑
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show | Temp. zone in which bacteria grows (between 40-140)
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show | A disease that is long lasting or recurrent
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show | Surface that is impenetrable
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Food-Grade Metal | show 🗑
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Non-Conductive Metal | show 🗑
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show | A substance which kills or retards the frowth of microorganisms.
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Sterile Bandage | show 🗑
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Abdominal Thrust | show 🗑
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Review the information in the table. When you are ready to quiz yourself you can hide individual columns or the entire table. Then you can click on the empty cells to reveal the answer. Try to recall what will be displayed before clicking the empty cell.
To hide a column, click on the column name.
To hide the entire table, click on the "Hide All" button.
You may also shuffle the rows of the table by clicking on the "Shuffle" button.
Or sort by any of the columns using the down arrow next to any column heading.
If you know all the data on any row, you can temporarily remove it by tapping the trash can to the right of the row.
To hide a column, click on the column name.
To hide the entire table, click on the "Hide All" button.
You may also shuffle the rows of the table by clicking on the "Shuffle" button.
Or sort by any of the columns using the down arrow next to any column heading.
If you know all the data on any row, you can temporarily remove it by tapping the trash can to the right of the row.
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Created by:
timothy.gholson
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