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Span 205 Unit 3 Voc
Question | Answer |
---|---|
abogar (por) | to advocate |
aguantar | to bear, to put up with |
cunplir | to comply with, to fulfill |
ejercer | to practice a profession |
hallarse | to be in a certain place or condition |
otorgar | to grant, to award |
pertenecer | to belong |
restringir | to restrict, to limit |
sen^alar | to point out, to make known |
valorar | to value, to appreciate |
el acoso sexual | sexual harassment |
el adelanto | progress |
la barrera | barrier |
la convivencia | coexistnce |
la des(ifualidad) | (in)equality |
la discapacidad | disability, handicap |
la etnia | ethnic group |
el investigador | researcher |
criar | to raise |
culpar | to blame |
integrar | to integrate |
luchar | to struggle |
maltratar | to mistreat |
odiar | to hate |
la ascendencia | heritage |
la ciudadani"a | citizenship |
el ge'nero | gender |
la manifestacio'n | protest, demonstraTION |
el mito | myth |
la poli'tica | policy, politics |
la queja | complaint |
la raza | race |
la tez | complexion |
el vi'niculo | link |
encrespado | curly |
lacio | straight |
agregar, an^adir | to add |
asar | to roast |
cocer | to cook, boil |
freir | to fry |
hornear | to bake |
medir | to measure |
mezclar | to mix |
moler | to grind |
picar | to chop, to cut up |
probar | to try, taste |
sazonar | to season |
la albondiga | meatball |
la carne de res | beef |
el chorizo | spanish style sausage |
el churrasco | grilled meat |
el cochinillo | el cordero |
la pechuga | breast (of fowl) |
el solomillo | sirloin |
el ajo | garlic |
la berenjena | eggplant |
el champinon | mushroom |
la col | cabbage |
los guisantes | peas |
el molocoton | peach |
el pimiento | green pepper |
la toronja | grapefruit |
el aderezo | salad dressing |
el adobo | marinade/seasoning |
la brasa | grill |
el caldo | broth |
la empenada | spicy or sweet turnover |
los fideos | noodles |
la harina | flour |
el sabor | flavor |
las sobras | leftovers |
agrio | sour |
amargo | bitter |
dulce | sweet |
picante | spicy |
salado | salty |
soso | bland |
adelgazar | to slim down |
des(congelar) | to freeze |
echarse a perder | to spoil (food) |
engordar | to gain weight |
enlantar | to can |
hervir | to boil |
ingerir | to ingest |
pelar | to peel |
las almejas | clams |
los calamares | squid |
los mejilones | mussels |
las ostras | oysters |
el abrelatas | can opener |
la batidora | blender |
la cafetera | coffee pot |
la olla, cacerola | pot |
el sacacorchos | corkscrew |
el sarte"n | frying pan |
el ajillo | in garlic sauce |
a la francesa | french style |
al horno | baked |
a la marinera | seafood style |
a la parilla | broiled, charcoal grilled |
a la plancha | grilled |
al vapor | steamed |
a la vizcai"na | basque style |
el eyuno | fast |
la ca'scara | peel, shell |
la piel | skin |
bien hecho | well done (Meat) |
casi crudo | raw/rare |
(des) equilibrado | balanced |
cuidarse | to be careful, to take care of oneself |
destrozar | to destroy, to vandalize |
disparar | to fire (a gun) |
emborracharse | to become intoicated |
estafar | to cheat |
secuestrar | to kidnap, to hijack |
tatuar(SE) | to (get a) tattoo |
la culpabilidad | guilt |
el pandillaje | gang activity |
el pandillero | gang member |
el sospecho | suspect |
acusar | to accuse |
alimentar | to feed/nourish |
arriesgar(se) | to ris (to take a risk) |
cometer | to commit (a crime) |
interrogar | to question, interrogate |
jurar | to swear |
juzgar | to judge |
perjudicar | to damage/harm |
prostituir(se) | to prostitute (oneself) |
relajar(se) | to relax |
el juicio | trial |
el peligro | danger |
la pena (de muerte) | (death) penalty |
el poder | power |
la resaca | hangover |
momenta'neo | momentary |
darle (a uno) risa | to make one laugh |