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Tomato Bisque
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Wood Oven Focaccia
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Basta Menu
| Question | Answer |
|---|---|
| Tomato Bisque | Basta's version of tomato soup |
| Wood Oven Focaccia | Basta's version of garlic cheese sticks |
| Fried Brussel Sprouts | seasoned and fried brussels sprouts, topped with spiraled carrot |
| Burrata | roasted tomato jam, with a ball of mozzarella that's melty in the center |
| Calamari | fried calamari with Basta house mad tomato sauce and garlic aioli |
| Meatballs | gluten, house Basta classic meatballs, served with toasted ciabatta |
| Lunch Special | soup, salad and garlic bread; choice of tomato bisque or soup of day, choice of salad and garlic cheese crostini |
| Little Gem Salad | Basta's house salad; similar to caesar salad |
| Beet Salad | arugula, beets, gorgonzola cheese and pistachios |
| Panzanella | Basta's house salad with red wine vinaigrette, pepperonccini and basil |
| Farro salad | citrusy salad |
| Meatball Sandwich | house made meatballs served on ciabatta (lunch only) |
| Eggplant Parmesan Sandwich | eggplant (or chicken) parm, served on ciabatta (lunch only) |
| Basta Burger | double cheeseburger served with house cured pancetta (lunch only) |
| Chicken Milanese Sandwich | breaded chicken sandwich served with assorted vegetables and pepperonccini (lunch only) |
| Margherita | pizza - mozarella, basil, tomato sauce |
| Marinara | pizza - homemade tomato sauce, no cheese |
| Salsiccia | pizza - spicy sausage pizza |
| Pepperoni | pizza - pepperoni |
| Quattro Formaggi | pizza - cheese pizza with ricotta, mozarella, taleggio and pecorino |
| Lobster Pizza | pizza - Maine lobster-topped pizza with assorted vegetables |
| Butternut Squash Ravioli | handmade ravioli filled with butternut squash and mascarpone |
| Spaghetti Bolognese | signature meat sauce with ground beef and pork |
| Eggplant (or Chicken) Parmesan | hand breaded eggplant (or chicken), coated in tomato sauce, atop spaghetti |
| Grilled Chicken Alfredo | house made cream sauce with grilled chicken, atop fettucine |
| Garden Pasta | vegetarian classic; homemade spaghetti, tomato sauce and assorted vegetables |
| Spaghetti and Meatballs | spaghetti and house made meatballs with tomato sauce |
| Sausage and Orecchiette | small, circular pasta with spicy sausage |
| Four Cheese Penne | penne pasta with assorted Italian melted cheeses |
| Cacio E Pepe | fancy butter cheese noodles |
| Shrimp Fettuccine | jumbo shrimp atop fettuccine in prosecco lemon butter sauce |
| Olives | assorted marinated olives (dinner only) |
| Atlantic Salmon | roasted salmon atop creamy orzo (dinner only) |
| 14 oz. New York Strip | medium rare grilled steak served with salsa rossa (dinner only) |
| Chicken Milanese | hand breaded chicken served with vegetables and salsa rossa (dinner only) |
| Mimosa | (brunch cocktail) prosecco with orange juice |
| Tequila Sunrise | (brunch cocktail) tequila, orange juice, fresh lime, grenadine |
| Cura Salata | (brunch cocktail) rum, cucumber, fresh lime, ginger |
| Bloody Mary | (brunch cocktail) local "hair of the dawg" tomato mix, crispy pancetta, vodka |
| Espresso Martini | (brunch cocktail) espresso, vodka, coffee liqueur, demerara sugar |
| Café Tonico | (brunch cocktail) espresso, vodka, tonic, lime, over ice |
| Bellini | (brunch cocktail) prosecco with peach purée |
| Arancini Bolognese | (brunch, served with side of crispy potatoes) beef and pork ragu over pork croquettes with a poached egg |
| Lobster Omelet | (brunch, served with side of crispy potatoes) omelet with lobster and assorted vegetables |
| Garden Omelet | (brunch, served with side of crispy potatoes) omelet with assorted vegetables |
| Quattro Formaggi Omelet | (brunch, served with side of crispy potatoes) cheese omelet |
| Steak and Eggs | (brunch, served with side of crispy potatoes) medium rare steak with eggs and salsa rossa |
| Smoked Salmon Benedetto | (brunch, served with side of crispy potatoes) smoked salmon and eggs on a biscuit |
| Pancetta Benedetta | (brunch, served with side of crispy potatoes) pancetta and egg on a biscuit |
| Brunch Burger | (brunch, served with side of crispy potatoes) burger with fried egg on top |
| Buttermilk Pancakes | (brunch, dolci) standard pancakes with a variety of spreads |
| Nutella French Toast | (brunch, dolci) French toast with Nutella and banana flambé |
| Pancakes | (brunch, bambini (12 and under)) pancakes and assorted spreads |
| French Toast Sticks | (brunch, bambini (12 and under)) French toast, but in stick form |
| Cheese Omelet and Potatoes | (brunch, bambini (12 and under)) cheese omelet and roasted potatoes |
| Fruit | (brunch, bambini (12 and under)) assorted fresh fruits |
| Brunch options | Also include pastas, salads and pizzas |
| 1/2 Liter Mimosa | Brunch drink special (mimosa) |
| 1/2 Liter Peach Bellini | Brunch drink special (bellini) |
| Bellini (normal cocktail) | (not brunch?) homemade peach purée, prosecco and peack vodka |
| Cetriolo Tonic | gin, aperol, lime, cucumber and tonic |
| Venetian Mule | vodka, ginger beer, aperol, orange and lime |
| Amalfi Press | house made limoncello, vodka, blackberry purée, lemon and mint |
| Caipirissima | rum, mint, lime, seltzer water (close to mojito) |
| Sage Tequila Smash | tequila, sage, honey, lemon |
| The Comb Over | bourbon, ginger, vanilla rhubarb syrup, lemon |
| Aperol Spritz | aperol and prosecco |
| Paper Plane | Bourbon, cocchi rosa, aperol and lemon |
| Draught Beer | Bell's Two Hearted Ale, Reunion Brewery Tank Punch IPA, Big Grove Citrus Surfer, Kona Big Wave |
| Bottled Beer/Ciders | Coors Light, Michelob Ultra, Stella Artois, Peroni Nastro Azzurro, Wilson's Honey Crisp, Frico Lambrusco, Coors Edge (NA) |
| White Wine by the Glass | Pinot Grigio (Guiliano Rosati), Sauvignon Blanc (Nautilus), Chardonnay (Ferrari-Carano), Prosecco Brut (Ca' Furlan), Rosé (Changpierre Tavel) |
| Red Wine by the Glass | Pino Noir (Red Hill), Merlot (Vignobles Dubard), Cabernet Franc (Scarpetta), Chianti Riserva (Alteo), Cabernet Sauvignon (Vigilance) |
| White Wine by the Bottle | Soave Classico (La Fiera), Pinot Grigio (Cantina Terlan), Pinot Grigio (Santa Margherita), Sauvignon Blanc (Groth), Chardonnay (Matthiasson), Chard (Robert Mondavi), Chard (Chateau Montelena), Prosecco Brut (Biance Vigna), Franciacorta Brut (Majolini) |
| Red Wine by the Bottle | Pinot Noir (Au Bon Climat, Ilahe), Aglianico (Synthesi), Chianti Classico (Monsanto), Red Zinfandel (Easton), Zinfandel (Saldo), Merlot (Goldschmidt), Red Blend (Gravity), Bordeaux (Chateau Bonalgue) |
| Red Wine by the Bottle (more) | Cabernet "super Tuscan" (Tolaini Valdisanti), Cabernet (Garage, Cannonball, Austin Hope, Silver Oak, Frog's Leap), Montepulciano (Masciarelli), Brunello Di Montalcino (Elia Palazzesi), Barbaresco (Luigi Giordano), Barolo (raineri, Del Comune Di La Morra) |
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