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Foods 1 Review Test
Question | Answer |
---|---|
What are the 4 standards measuring cups? | 1c, 1/2c, 1/3c, 1/4c |
What are the 4 standard measuring spoons? | 1T, 1t, 1/2t, 1/4t |
Abbreviation for Tablespoon | T or TBSP |
Abbreviation for Teaspoon | t or tsp |
Abbreviation for Cup | c |
Abbreviation for Pound | lb |
Abbreviation for Ounce | oz |
Abbreviation for Hour | hr |
Abbreviation for Minute | min |
Abbreviation for Dozen | doz |
Abbreviation for Fluid Ounce | fl oz |
Abbreviation for Pint | pt |
Abbreviation for Quart | qt |
Abbreviation for Gallon | gal |
1 T = ____ t | 3 (hint 3 letters in tea) |
1 c =____ fl oz | 8 |
1 stick of butter =_____c | 1/2 |
1 stick of butter = ____ T | 8 |
1 box of butter = ____ sticks of butter | 4 |
1 hour =____ minutes | 60 |
1 dozen = ____ eggs | 12 |
1 c = ____ T | 16 |
1 gallon = ____ c | 16 |
1 gallon =____ qt | 4 |
1 quart = ____ pt | 2 |
1 pint = ____ c | 2 |
1 lb= ____ oz | 16 |
1/2 c = ____ T | 8 |
1/4 c= ____ T | 4 |
To measure 3/4 c you need to use what measuring cups | 1/2 c + 1/4 c or 1/4c + 1/4c + 1/4 c |
To measure 2/3 c you need to use what measuring cups | 1/3c + 1/3 c |