Upgrade to remove ads
Busy. Please wait.
Log in with Clever
or

show password
Forgot Password?

Don't have an account?  Sign up 
Sign up using Clever
or

Username is available taken
show password


Make sure to remember your password. If you forget it there is no way for StudyStack to send you a reset link. You would need to create a new account.
Your email address is only used to allow you to reset your password. See our Privacy Policy and Terms of Service.


Already a StudyStack user? Log In

Reset Password
Enter the associated with your account, and we'll email you a link to reset your password.

Culinary

Quiz yourself by thinking what should be in each of the black spaces below before clicking on it to display the answer.
        Help!  

Question
Answer
New Potatoes   Potatoes that are sent directly to the market immediately after harvesting  
🗑
Citrus Fruits   Fruits that have a thick outer rind and a thin membrane separating the flesh into segments  
🗑
Melons   Large, juicy fruits with thick rinds and many seeds  
🗑
Crisp-tender   Cooked until tender but still slightly firm  
🗑
Tropical Fruits   Fruits that are grown in warm climates  
🗑
Flavones   Pigments that make white vegetables, such as cauliflower, white  
🗑
Enzymatic Browning   Darkening process some fruits undergo when exposed to air  
🗑
Legumes   Dried peas, beans, and lentils  
🗑
Anthocyanin   A pigment that causes the red color in vegetables  
🗑
Underripe Fruits   Fruits that are full sized but have not yet reached peak eating quality  
🗑
Carotene   A source of vitamin A found in orange vegetables  
🗑
Pomes   Fruits that have a central, seed-containing core surrounded by a thick layer of flesh  
🗑
Drupes   Fruits that have an outer skin covering a soft, fleshy fruit which surrounds a single pit  
🗑
Berries   Small, juicy fruits with thin skins  
🗑
Julienne Cut   Foods cut into long thin strips  
🗑


   

Review the information in the table. When you are ready to quiz yourself you can hide individual columns or the entire table. Then you can click on the empty cells to reveal the answer. Try to recall what will be displayed before clicking the empty cell.
 
To hide a column, click on the column name.
 
To hide the entire table, click on the "Hide All" button.
 
You may also shuffle the rows of the table by clicking on the "Shuffle" button.
 
Or sort by any of the columns using the down arrow next to any column heading.
If you know all the data on any row, you can temporarily remove it by tapping the trash can to the right of the row.

 
Embed Code - If you would like this activity on your web page, copy the script below and paste it into your web page.

  Normal Size     Small Size show me how
Created by: faith.gantan
Popular Culinary Arts sets