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Agriculture Test

Enter the letter for the matching Definition
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1.
Transhumance
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2.
Commercial Agriculture
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3.
Vegetative Planting
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4.
Crop Rotation
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5.
Hull
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6.
Combine
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7.
Horticulture
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8.
Crop
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9.
Cereal Grain
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10.
Slash and burn Agriculture
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11.
Milkshed
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12.
Agriculture
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13.
Thresh
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14.
Winnow
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15.
Swidden
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16.
Truck Farming
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17.
Winter Wheat
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18.
Seed Agriculture
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19.
Spring Wheat
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20.
Shifting Cultivation
A.
Growing of fruits, vegetables, and glowers.
B.
Reproduction of plants by direct cloning from existing plants.
C.
Wheat planted in the fall and harvested in early summer.
D.
Area surrounding a city where milk is produced.
E.
Seasonal migration of livestock between mountains and lowland pastures.
F.
The outer covering of a seed.
G.
Commercial gardening and fruit farming.
H.
Patch of land used for farming through slash and burn.
I.
Reproduction of plants through the annual production of seeds; this is a result of sexual fertilization.
J.
To beat out grain from stalks by trampling it.
K.
Name for agriculture where the vegetation is slashed and the debris burned.
L.
Form of subsistence farming where people shift activity from one field to another.
M.
A grass yielding grain for food.
N.
Grain of fruit gathered from a field as a harvest during a particular season.
O.
Wheat planted in the spring and harvested in late summer.
P.
Deliberate modification of the Earth's surface through cultivation of plants and rearing of animals for a gain.
Q.
To remove chaff by allowing it to be blown away by the wind.
R.
A machine that reaps, threshes, and cleans grain while moving over a field.
S.
The practice of rotating from different fields from crop to crop each year to prevent exhausting the soil.
T.
Agriculture undertaken primarily to generate products sell off the farm.
Type the Word that corresponds to the displayed Definition.
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21.
Commercial agriculture characterized by integrating different steps in the food-processing industry, usually by large companies.
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22.
Machine used to cut grain that is standing in a field.
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23.
Flooded field used for growing rice.
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24.
Agriculture designe primaily to provide food for direct consumption by the famer and family.
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25.
Form of agriculture based on herding domesticated animals.
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26.
Husks of grain seperated from the seed by threshing.
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27.
Harvesting twicea year from the same field.
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28.
Large farm specializing in sale of one or two crops to a more developed country.
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29.
Most productive farm land.
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30.
Seed of a cereal grass.

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