Kitchen Brigade Word Scramble
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| Term | Definition |
| Poissonier | fish and seafood chef |
| Apprenti | apprentice or student |
| Tournant | Relief chef - like a substitute who can fill in for other chefs |
| Boucher | butcher |
| Marmiton | pot and pan scrubber |
| Grillardin | grilling chef |
| Plongeur | Cleaner or dish washer |
| Saucier | chef who makes sauces |
| Sous chef | second in command of the kitchen brigade |
| Rotisseur | roasting meats chef |
| Glacier | frozen desserts chef |
| Entremetier | non-meat entrees chef |
| Boulanger | baker |
| Chef de Cuisine | executive chef; head of the kitchen brigade |
| Friturier | frying chef |
| Potager | soup chef |
| Chef de Partie | senior station chef |
| Patissier | head of the dessert team |
| Decorateur | cake and dessert decorator |
| Legumier | vegetable chef |
| Commis | junior cook |
| Aboyeur | Expediter- communicates between the front of house and the back of house |
Created by:
atkinsc
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