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LCC nursing

jami notes on unit 5 test

QuestionAnswer
purposes of client education maintenance and promotion of health and illness prevention, restoration of health, coping with impaired functioning.
teaching is interactive process that promotes the learner to engage in activities that lead to a desired change
learning is acquisition of new knowledge or skills through reinforced practice and experience
ultimate outcomes of education attaining realistic health status, empower client toward active participation, achieve optimal rehab levels
domains of learning cognitive, affective, psychomotor
cognitive learning is what Pt actually knows and understands
affective learning is Pt feelings and attitudes, opinions and values
psychomotor learning is hands on learning, repeating what they learned
basic principles of learning motivation to learn, ability to learn, learning environment, resourses for learning, cultural considerations, Pt expectations
motivation to learn deals with attentional set, motivation, health beliefs, readiness to learn
ability to learn deals with developmental capability, age group, physical capability
assess what in reguards to learning learning needs, motivation to learn, ability to learn
stages of illness, loss, grief denial, anger, bargaining, resolution, acceptance
planning teaching and learning involves setting priorities, timing, organizing teaching material
what are the different teaching approaches telling, selling, participation, entrusting, reinforcing, incorporating teaching with nursing care.
implementation-instructional methods of teaching one on one discussion, group, preparatory instruction, demonstration, analogies, role playing, discovery, maintain attention and participation
other points to remember when teaching are illiteracy, speak Pt language, cultural variables, special needs of children and adults
role of the nurse in teaching in the Pt cate setting answer ?, nurse must find out what the Pt needs to know and find out time when Pt is ready to learn, a nurse clarifies info given to the family by the Dr and other resources
people at rest feel relaxed free from anxiety, physically calm
sleep is an altered state of consciousness that occurs for sustained periods of time
rest does not imply what inactivity
circadian rythm is 24 hour day and noc cycle
biological clock is internal clock that everyone has
RAS reticular activating system
BRS bulbar synchronizing region
what makes you become sleepy BRS
what causes a person to be wakeful RAS
what are the stages of sleep REM and NREM
what are the cycles of sleep stages 1 thru 4 and REM
purpose of sleep is to decrease heart rate, release hormones
dreams are functionally important to the consolidation of long term memory and emotional healing. they also sort out immediate concerns
sleep requirements and patterns Neonates 16 hours
infant 9-11 hours
toddler 12 hours
preschooler 12 hours
school age 9-12 hours
adolescents 7 1/2 hours
adult 6-8 1/2 hours
older adult sleeping difficulties
what are fators that affect sleep physical illness, drugs and substances, lifestyle, usual sleep patterns, eds, emotional stress, sound, exercise and fatige, food and caloric intake
sleep apnea unable to sleep and breath at the same time
insomnia chronic difficulty falling asleep
narcolepsy cns disfunction that regulates sleep and wake cycles
sleep deprivations result from sleep disorder
parasomnias produce abnormal sleep movements, behaviors, emotions
advanced sleep syndrome no matter what time you go to sleep you always wake up at the same time
barbiturates habit forming and deprive you of REM sleep, depresses CNS, raise seizure threshold, produce unwanted s/e, overdose can cause respiratory depression, also interact with alcohol and CNS drugs
benzodiazepines antianxiety and alochol withdrawl drug, depress CNS and calm CNS, dont surpress REM sleep as much, s/e hypnotic or seditive-mild h/a, dizziness, interact with CNS drugs and alcohol
nutrition is a balance between intake of adequate nutrients, digestion and utilization of nutrients, elimination of byproducts
prinicples of nutrition food provides the energy that the body needs for all functions. the GI system has specific functions for digestion and absorption. nutrients are transported through the blood to organs for metabolic processes to occur.
carbs sources of energy, sugars and starches
protiens tissue growth, maintenance and repair, amino acids
lipids saturated fatty acid-increase blood cholesteral. unsaturated-minimal. polyunsaturated-lower cholesteral
vitamins water soluable and fat soluable
water soluable vit. B6 and Vit C - iron absorption
fat soluable vit A, D, E, K,
minerals inorganic elements
water cells depend on a fluid environment
digestion begins in the mouth and ends in the small intestine and the large intestine
absorption occurs in the intestines
metabolism nutrients are transported through the circulatory system
intracellular all fluid within body's cells 40%
extracellular all fluid outside of a cell 20%
interstitial fluid fluid between cells and outside of the blood vessels
intravascular fluid blood plasma
intracellular fluid contains K+, phosphate, magnesium
extracellular fluid contains sodium, chloride, calcium, bicarb
solvents fluid
solutes particles, gas, substance
water 60% of body wt
electrolyte mineral salt
nonelectrolyte substance that doesnt carry electrical charge and that dont ionize-glucose and protiens
diffusion solute in a solution that moves from an area of higher concentration to an area of lower concentration. the process by which particles spread in all directions through a solution.
osmosis movement of h20 across a semipermiable membrane from an area of lower concentration to an area of higher concentration
active transport against osmotic pressure and requires ATP, moves uphill
filtration moves with osmotic pressure
filtration involves hydrostatic pressure
filtration arterial end of capillary hydrostatic pressure greater than colloid osmotic pressure. fluids/ diffuable solutes move out of capillary into interstital spaces
filtration venous end colloid osmotic pressure greater than hydrostatic pressure. oncotic pull greater than hydrostatic pressure=movement of h20 into capillary from interstital space
isotonic has the same osmolality as plasma 0.9% NaCl=NS
hypotonic less solutes more solvents, solution of lower osmotic pressure
hypertonic kess solvent more solutes, solution of more somotic pressure
regualtion of body fluids: homeostasis fluid intake, hormonal regualation, fluid output regulation
fluid intake regulation is controlled by osmoreceptors and hypothalmus
hormonal regulation is controlled by ADH, aldosterone, renin
ADH secretion stimulated by increased osmoality of blood. decreases production of urine by increasing reabsorption of h20 by renal tubules. leads to decreased urine output
aldosterone stimulates kidneys to excrete K+ and reabsorb Na+
renin enzyme secreted by the kidney in response to low fluid volume in blood or low BP. produces angiotensin 1 to become angiotension 2 which causes massive vasoconstriction that increases BP-then stimulates the release of aldosterone.
fluid output regulation is conrolled by insensible water loss and sensible water loss
Na+ normal range 135-145 mEq/L
K+ normal range 3.5-5 mEq/L
CA+ normal range 8.5-10.5 mg/dl
magnesium normal range 1.5-2.5mEq/L
chloride normal range 95-108 mEq/L
bicarb normal range arterial 22-26 mEq/L and venous 24-30 mEq/L
phosphate normal serum levels 2.5-4.5 mg/dl
EFC cation are Na+, CA+, bicarb
IFC cation are bicarb, magnesium, K+
sodium function intains H20 balance through effect on serum osmolality, nerve impulse transmission, regulation of acid-base balance. regulated by dietary intake and aldosterone
K+ function regulates metabolic activities. Necessary for glycogen deposits in the liver & sceletal muscles, nerve transmission, normal cardiac rythms, skeletal & smooth muscle contraction. regulated by dietary intake and renal excretion
calcium is necessary for blood clotting, hormone secretion, cell membrane integrity, cardiac conduction, transfer of nerve impulses, muscle contraction
magnesium necessary for enzyme activities, neuro chemical activities, cardiac and skeletal muscle excitability. regulated by dietary intake, renal, PTH
main buffer in the body bicarb
phosphorus phosphate function helps regulate acid/base, maintain teeth and bones, neuromuscular action, carbohydrate metablosim. regulated by dietary, renal, intestional absorption and PTH
osmolar imbalances hyperosmolar and hypoosmolar
hyperosmolar is deydration
hypoosmolar is water excess
isotonic disturbances FVD and FVE
FVD water and electrolytes lost in equal proportions
FVE water and Na+ retained in isotonic proportions
Created by: jdannels
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