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Food Vocabulary
Lesson 4 Vocabulary from Basic Chinese Book
Term | Definition |
---|---|
米饭 (mǐfàn) | rice (cooked) |
面条 (miàn tiáo) | noodles |
饺子 (jiǎo zi) | dumpling |
烧饼 (shāo bing) | sesame cake |
比萨饼 (bǐ sà bǐng) | pizza (loanword) |
奶酪 (nǎi lào) | cheese |
餐 (cān) | food |
馒头 (mán tou) | steamed bread |
米粉 (mǐ fěn) | rice noodles |
包子 (bāo zi) | steamed stuffed bun |
面包 (miàn bāo) | bread |
三明治 (sān míng zhì) | sandwich (loanword) |
汉堡包 (hàn bǎo bāo) | hamburger (loanword) |
饼 (bing) | bread, pie, cake |