PROTEINS-NUTRITION STUDY GUIDE
Quiz yourself by thinking what should be in
each of the black spaces below before clicking
on it to display the answer.
Help!
|
|
||||
|---|---|---|---|---|---|
| show | CARBON, HYDROGEN, OXYGEN & NITROGEN. (PROTEINS ONLY ONE THAT HAS NITROGEN) PROTEINS HELP BODY TO BUILD AND REPAIR TISSUE.
🗑
|
||||
| show | AMINO ACIDS
🗑
|
||||
| 20 COMMON AMINO ACIDS CLASSIFIED AS: | show 🗑
|
||||
| INDISPENSABLE AMINO ACIDS: | show 🗑
|
||||
| DISPENSABLE AMINO ACIDS: | show 🗑
|
||||
| show | UNDER CERTAIN PHYSIOLOGIC CONDITIONS THESE AMINO ACIDS MUST BE CONSUMEDIN THE DIET. 6 OF THEM.
🗑
|
||||
| show | 1.) ILLNESS OR DISEASE-PREGNANCY, FEVER, MASSIVE BURNS, SURGERY.2.) TISSUE GROWTH INCREASE-PERIODS OF RAPID GROWTH, ADOLESCENCE, FETAL GROWTH, INFANCY, BREAST FEEDING.3.) QUALITY OF DIETARY PROTEIN.
🗑
|
||||
| show | PROCESS OF BREAKING DOWN PROTEINS INTO AMINO ACIDS. (SMALLER ONES) RELEASE OF ENERGY.
🗑
|
||||
| show | REMOVE THE PART OF THE AMINO ACID THAT CONTAIN NITROGEN THEN CONVERTING IT TO AMMONIA & EXCRETING IT TO UREA.
🗑
|
||||
| show | AMMONIA & UREA
🗑
|
||||
| POSITIVE NITROGEN BALANCE: | show 🗑
|
||||
| show | 1.) BODY TAKES IN LESS NITROGEN THAN IT EXCRETES.2.) BODY HAS INADEQUATE BODY INTAKE & LOSING NITROGEN BY BREAKING DOWN MORE TISSUE.3.) THIS OCCURS WITH MALNUTRITION & ILLNESS.
🗑
|
||||
| --------------CONTINUE------------------------- | show 🗑
|
||||
| show | PRIMARY TISSUE BUILDING. SUPPLY MATERIAL FOR GROWTH & DEVELOPMENT. PROTEIN FUNDAMENTAL STRUCTURE OF EVERY CELL.
🗑
|
||||
| WATER BALANCE: | show 🗑
|
||||
| show | PROTEIN IS USED TO BUILD WBC LYMPHOCYTES
🗑
|
||||
| FOOD PROTEIN ARE CLASSIFIED AS: HIGH PROTEIN FOODS | show 🗑
|
||||
| show | INCOMPLETE PROTEIN. PLANT SOURCE. DEFICIENT IN 1 OF THE 9 INDISPENSABLE AMINO ACIDS. EXAMPLES: GRAINS, SEEDS, NUTS, VEGETABLE, FRUITS, LAGOONS.
🗑
|
||||
| VEGETARIN DIET | show 🗑
|
||||
| show | GRAINS, SOY PRODUCT & DRY LAGOON PRODUCTS.
🗑
|
||||
| PEPSIN: | show 🗑
|
||||
| show | GASTRIC ENZYME ONLY PRESENT IN INFANCY AND CHILDHOOD. VITAL FOR DIGESTION OF MILK. "MILK CURDLING ENZYME". ACTS ON SOMETHING IN MILK TO CURD. HELPS IT FROM PRODUCING TOO RAPIDLY TO STOMACH.
🗑
|
||||
| show | TRYPSIN, CHYMOTRYPSIN & CARBOXYPEPTIDOSE
🗑
|
||||
| TWO SEVERE FORMS OF MALNUTRITION: | show 🗑
|
||||
| PROBLEMS WITH EXCESS: | show 🗑
|
Review the information in the table. When you are ready to quiz yourself you can hide individual columns or the entire table. Then you can click on the empty cells to reveal the answer. Try to recall what will be displayed before clicking the empty cell.
To hide a column, click on the column name.
To hide the entire table, click on the "Hide All" button.
You may also shuffle the rows of the table by clicking on the "Shuffle" button.
Or sort by any of the columns using the down arrow next to any column heading.
If you know all the data on any row, you can temporarily remove it by tapping the trash can to the right of the row.
To hide a column, click on the column name.
To hide the entire table, click on the "Hide All" button.
You may also shuffle the rows of the table by clicking on the "Shuffle" button.
Or sort by any of the columns using the down arrow next to any column heading.
If you know all the data on any row, you can temporarily remove it by tapping the trash can to the right of the row.
Embed Code - If you would like this activity on your web page, copy the script below and paste it into your web page.
Normal Size Small Size show me how
Normal Size Small Size show me how
Created by:
Pooh_bear_pa
Popular Nursing sets