Fungi and Plants
Quiz yourself by thinking what should be in
each of the black spaces below before clicking
on it to display the answer.
Help!
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What happened in the Ordovician Period? | show 🗑
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Fungi | show 🗑
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show | digest their food externally, secrete enzymes then absorb organic molecules
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Mycorrhizal fungi | show 🗑
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is mutualism common in ecosystems? | show 🗑
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name some diseases parasitic fungi cuase | show 🗑
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show | decomposers of dead organisms; as food; produce antibiotics
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what do fungi decompose? | show 🗑
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what was the first antibiotic to be discovered? | show 🗑
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photoautotrophs | show 🗑
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show | reduce CO2, provide food, offer shelter and breeding areas for animals, fungi, and microorganisms. Prevent soil erosion
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show | plants have vascular tissue
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vascular tissue | show 🗑
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cuticle | show 🗑
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stem | show 🗑
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roots | show 🗑
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What are 90% of all plants alive today? | show 🗑
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angiosperms | show 🗑
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purpose of seeds | show 🗑
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bryophytes (550 million years ago) | show 🗑
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show | having swimming sperms, have xylem and pholem
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seed plants (360 million years ago) | show 🗑
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gymnosperms | show 🗑
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the 3 terrestrial adaptations of conifers and gymnosperms | show 🗑
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show | have seeds which develop in ovaries within fruits; main food source for the world;
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what does angiosperm produce? | show 🗑
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why are angiosperms successful? | show 🗑
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show | angiosperms are a major food source for animals. Animals aid plants in pollination and seed dispersal
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show | TRUE
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show | 20% of the tropical forest worldwide were destroyed
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What happened to the forests of North America in the last 200 years? | show 🗑
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show | over 25%
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show | less than 2%
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how are plant reproduced in modern argiculture? | show 🗑
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show | productivity is increase because it is cheap and easy to make large #s of identical plants from cutting or bits of tissue. Can reduce genetic diversity
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show | water-conserving irrigation; erosion control; use of herbicides and fertilizers; rotating crops
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nitrogen fixation | show 🗑
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how do plant control growth and development? | show 🗑
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show | a healthy substitute for meat; reduce risk of heart disease; contain phytoestrogen which is similar to estrogen, work as hormone replacement therapy.
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