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Unit 3
Infection Control Part 1
Question | Answer |
---|---|
Infectious disease that is always present to some extent in the general population | Endemic |
Infectious disease that infects a large group of people ina specific population all at once | Epidemic |
Infectious disease that is so widespread that it affects populations worldwide | Pandemic |
What is an infection that is contracted while in a hospital or other health care setting? | Health care-associated infection (HAI) |
What type of chemical is safe to use on the skin to kill pathogens or keep them from growing? | Antiseptic |
Living thing that cannot be seen with the naked eye; found in air, soil, water, food, plants, animals, and humans | Microbes or Microorganisms |
Microbes that can cause illness | Pathogens |
Harmless microbes that help the human body function properly | Normal or resident flora |
Microbe that can change from harmless to pathogenic | Opportunistic |
Illnesses caused by viruses | Common cold, flu, COVID-19, fever blisters (herpes simplex), hepatitis, chickenpox (varicella zoster), acquired immunodeficiency syndrome (AIDS) |
Illnesses caused by fungi | Ringworm (Tinea corporis), athlete's foot (Tinea pedis), candidiasis (vaginal yeast infection), thrush (yeast infection in the mouth) |
Illnesses caused by parasites | Helminths (pinworms, tapeworms, roundworms), protozoa (malaria, amebic dysentery) |
Illnesses caused by bacteria | Strep throat, E. coli, urinary tract infections, tuberculosis (TB), bacterial meningitis, syphilis |
Body's defense that help to protect us from all pathogens | Nonspecific defense mechanisms |
Nonspecific defense mechanisms | Healthy intact skin, mucous membranes, stomach acid, tears, the acts of coughing and sneezing, leukocytes |
Specialized proteins developed by the immune system to help fight off specific microbes | Antibodies |
Medication that is able to kill bacteria or make it difficult for them to reproduce and grow | Antibiotics |
Possible signs of infection | Increase in body temperature; Rapid pulse, respiratory rate, or change in BP; Pain, coughing, or difficulty breathing; Redness, swelling, or pain; Foul-smelling, or cloudy urine; Pain or difficulty urinating; Diarrhea or foul-smelling feces; Nausea or |
Nonliving objects that are capable of transmitting diseases | Fomites |
Living creatures that can transmit diseases | Vectors |
When a noninfected person makes physical contact with an infected person, or inhales or ingests droplets exhaled by the infected person | Direct transmission |
When a noninfected person comes into contact with a nonliving object that has been contaminated by a pathogen | Indirect transmission |
Illness caused by a pathogen | Infection |
For a person to get a communicable infection, six key conditions must be present, known as .... | The chain of infection |
Diseases that can be spread from one person to another | Communicable diseases |
An infection that can be easily transmitted from one person to another through casual contact | Contagious infection |
A place that is suitable for a pathogen's survival | Reservoir |
The way that a pathogen leaves the reservoir | Portal of exit |
The way a pathogen physically gets from one person to another | Method of transmission |
The method by which a pathogen enters the new person's body | Portal of entry |
The very young or old, poor general health, stress and fatigue, indwelling medical devices | Risk factors that make a person more susceptible to get an infection |
Disease-producing microbe that is transmitted to another person through blood or other body fluids | Bloodborne pathogen |
Blood, urine, feces, vomitus, saliva, wound drainage, sweat, semen, vaginal secretions, tears, cerebrospinal fluid, amniotic fluid, and breast milk | Body fluids |
Inflammation of the liver | Hepatitis |
People who are infected with a virus but do not show symptoms | Carriers |