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Animal Science Test

Enter the letter for the matching Answer
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1.
In the US market, how does current production of dairy products match up with current demand for those products over the past decade
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2.
What is the scientific name of swine originating from wild hogs of Europe
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3.
Why are zoonoses a potential health and safety hazard in livestock production
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4.
What type of animal is important because they can convert types of food which cannot be consumed by humans Selected:
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5.
What two minerals are considered to be the most important in balancing rations
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6.
To prevent diseases from entering the herd, livestock producers should buy only healthy animals and keep them isolated from the rest of the herd for a minimum of how many days
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7.
What type of tools are wrenches
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8.
What width of the loading chute reduces the possibility of hogs trying to turn around in the chute
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9.
When evaluating and selecting dairy goats, what is indicated by a capacious, strongly attached, well-carried udder of good quality
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10.
How should horses be tied when working with them
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11.
What are class C fire extinguishers used on
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12.
Which contaminant is not normal for a livestock worker to be exposed
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13.
How did the American poultry industry get started
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14.
How has the use of drugs to control diseases and parasites impacted livestock production
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15.
What should poultry rations e almost entirely composed of
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16.
If a dairy cow has not been bred 150 days after calving, what should the herd manager do with her
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17.
Approximately what percentage of college graduates in food and agriculture careers are in the areas of "Marketing , merchandising and sales"
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18.
What helps ruminant animals to digest large amounts of roughage
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19.
What method of breeding occurs when a breeder uses an inseminating tube to deposit sperm into the cervix and uterus of the cow
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20.
Where does the energy required for muscle contraction come from
A.
Production of dairy products is currently greater than demand for those products
B.
Electrical
C.
30
D.
Artificial insemination (AI)
E.
Zoonoses are diseases and parasites that can be transmitted between man and animals
F.
Cull her from the herd
G.
Often largest expenses of production
H.
Adenosine Triphosphate (ATP)
I.
Bacteria within the rumen
J.
2-3 feet of lead, head height
K.
Heavy milk production and long period of usefulness
L.
18-24''
M.
33 %
N.
Ruminants
O.
Sus scrofa
P.
Grain and protein supplements
Q.
Asbestos
R.
Small home flocks raised by early settlers
S.
Calcium and Phosphorus
T.
Turning/ leverage
Type the Answer that corresponds to the displayed Question.
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21.
How has US poultry production changed over the past 50 years as consumers demand has increased
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22.
What has happened to the use of animal fats in the American diet since the 1960's
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23.
How are hand tools classisifed Selected:
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24.
What federal agency had the responsibility of enforcing federal legislation regarding the humane treatment and care of animals
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25.
Based upon the number of pounds consumed yearly, what type of meat is most popular among US consumers
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26.
What causes 70% of all farm fires
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27.
Most modern cattle are descendants from which part of the world
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28.
What is the time during which the female mammal will accept the male 3for breeding
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29.
In what organelle are the chromosomes of an animal cell located
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30.
What does the term viscosity mean in regards to oil

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